Sacha’s Weekly Tex Mex Bowl

 

Recipe created via Sacha Strebe

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Makes 1 serving

 
 

To Get:

  • 1/2 cup instant brown rice

  • 2 cups lettuce

  • 1/2 cup black beans

  • 1/4 avocado smashed

  • 2 Tbsp salsa

To Do: 

  1. Make rice according to package

  2. Chop lettuce

  3. Add all ingredients to a bowl

 
 

ah.mi Tips:

  • Scoop with Siete tortilla chips or eat as a salad

  • Add roto chicken or ground turkey if desired

  • Optional: top with sour cream and shredded cheese

 
 
 

Nutrition Info per serving:

CALORIES 299 | FAT 7g |  SAT FAT 1g | SODIUM 233mg | CARBOHYDRATE 50g | FIBER 14g | SUGARS 2g | PROTEIN 12g

 
 
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Nutrition information provided for each recipe is completed using the FDA approved method of database nutrition analysis. Variations may occur due to ingredients used and food preparation. ah.mi does not guarantee that the ingredients listed in any of our recipes are allergy free. If you have a food allergy you should determine whether you are allergic to the ingredients in each recipe and not rely on statements that a particular recipe is gluten free, dairy free, nut free, soy free, or free of any other possible allergen. Always follow safe food handling guidelines when preparing food.  Daily nutrition requirements vary with each person and therefore it is the responsibility of that individual to choose foods that meet their specific nutrition needs. The nutrition information provided for recipes is for information only and should not take the place of medical advice from a trained health professional. Always consult your physician for guidance.

Mónica Laradinner, vegetarian, paleo, gluten free