Edible Protein Cookie Dough

 

Inspired by "Lifestyle of a Foodie" and discovered by LHC member, Dana!

Edible Cookie Dough
 
 
 
 
 

To Get:

  • 8 oz cottage cheese

  • 2/3 cup almond flour

  • 1 scoop vanilla protein powder

  • 2 tbsp maple syrup

  • 1/2 cup chocolate chunks

To Do: 

  1. In a blender, add the cottage cheese, vanilla extract, and maple syrup and blend until smooth.

  2. Pour the cottage cheese mixture into a bowl then add in the almond flour, and protein powder, and mix.

  3. Fold in the chocolate chips or chunks and enjoy!

 

Inspired by "Lifestyle of a Foodie" and discovered by LHC member, Dana!

Rachel Johnsongluten free, vegetarian, good source of fiber, no added sugar, good source of protein